Clase Azul Anejo 750ml

Clase Azul Añejo is one of the most premium aged expressions in the Clase Azul lineup, created as a high-end sipping tequila that emphasizes both long maturation and luxury presentation. It is made from 100% Blue Weber agave and bottled at 40% ABV, with the brand describing it as the result of a years-long journey from agave to tequila. Official Clase Azul information states that the tequila spends more than two years—commonly listed as 25 months—in American whiskey casks, which gives it a much deeper oak influence and darker, richer profile than the brand’s plata or reposado expressions.

Flavor-wise, Clase Azul Añejo leans into a dessert-like, oak-rich, full-bodied style rather than a bright agave-forward profile. Clase Azul’s official tasting notes describe aromas of oak, orange marmalade, apple preserves, roasted hazelnut, cardamom, and clove, while the palate shows candied orange peel, nutmeg, cinnamon, and black pepper with a long, silky, toasted finish. Retail tasting notes often add shades of vanilla, caramel, almond, dried fruit, and dark chocolate, which fits the overall profile of a smooth, sweet-leaning luxury añejo built for slow sipping.

A major part of the bottle’s appeal is the handcrafted ceramic decanter, which is decorated to symbolize the transformation of agave into tequila and includes 24-karat gold detailing. That presentation is a big part of why Clase Azul Añejo sits in the collector / gifting / display tier of tequila rather than just the premium sipping category. If you’re writing catalog copy, the cleanest positioning is: a luxury 25-month-aged añejo tequila with a rich profile of orange marmalade, roasted hazelnut, vanilla, spice, and toasted oak, presented in Clase Azul’s iconic handcrafted decanter.